传统炭烤鸡蛋卷 Traditional Kuih Kapit 食材: 斑斓水: - 水 - 400ml - 斑斓叶 - 3叶 - 糖 - 250g 主要面糊: - 普通面粉 - 400g - 椰浆 - 400ml - 鸡蛋 - 5粒 - 五香粉 - 1茶匙 - 斑斓汁 - 300ml ...
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